Easy chicken Casserole
Michelle Doty
3 to 4 boneless skinless chicken breast, diced
1 pkg frozen broccoli
1 pkg stove top stuffing
1 can cream of chicken soup
½ c mayo
½ c sour cream
Cook chicken, add broccoli and ¼ cup water. Steam until broccoli is tender. Add soup, mayo, and sour cream. Put into baking dish. Make stuffing according to pkg directions. Layer over top of chicken mix. Bake at 350 for 30 minutes.
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