Thursday, January 14, 2010
Porcupine Meatballs
Porcupine Meatballs
Michelle Doty
1 ½ c cooked rice
1 lb hamburger
½ c bread crumbs
1 egg
Combine above ingredients.
Shape into meatballs and drop into a hot mixture of:
2 cans tomatoes 1 can water
Simmer 20 min. serve over mashed potatoes.
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