Thursday, January 14, 2010

Nachos

Nachos
Michelle Francom

Tortilla chips
1 can refried beans, heated
1 can diced tomatoes (or fresh)
chopped lettuce if you have it
shredded cheese

My kids love this meal. I let them build their own nachos—they put chips on their plate, then beans and cheese. Then they microwave to melt the cheese. Next they add lettuce, tomatoes, and whatever other toppings I have!

Other topping ideas: leftover cooked hamburger, chicken (leftover or canned), salsa, cottage cheese, pinto or black beans, etc. I just use whatever I have in the fridge! You could also use tortilla shells instead of chips….

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