Thursday, January 14, 2010

Florentine Chicken

Florentine Chicken

This recipe is amazingly easy! Almost everyone has the ingredients on hand! Tastes like you slaved for hours and yet only takes a few minutes!!

8 pieces of Chicken
1 Cup Ketchup
1/4 Cup finely chopped onion
1/4 Cup Vinegar
3 Tbsp sugar
1 Tbsp salt
1/4 Cup Worcestershire sauce
1/2 Cup water
4 Cloves Garlic minced

Brown the chicken pieces in a frying pan. Preheat oven to 375 degrees. While chicken is browning mix all ingredients in a bowl. Place browned chicken in a baking dish and pour sauce over chicken. Bake for one hour.

I serve this with garlic mashed potatoes and stir fried broccoli. YUM!

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