Monday, January 11, 2010

Easy Turkey or Chicken Tetrazzini

Easy Turkey or Chicken Tetrazzini (great for left over turkey)

1 box spaghetti – cooked
1 to 2 batchs of white sauce- add garlic, onion, and chopped green pepper
2 to 3 cups of turkey or chicken
shredded cheese

Stir pasta, sauce, and meat together, pour into a 9X13 pan, cover and bake at 350 for about 30 minutes. Remove foil, cover with cheese and return to the oven for 10 minutes or until it’s all hot and bubbly.

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