Thursday, January 14, 2010

5 Bean Soup

5 Bean Soup
Michelle Doty

2 cans pork & beans (15 oz)
1 can black beans
1can kidney beans
1 sm. red beans
1 can garbanzo beans
1 C ketchup
¼ C brown sugar
1 T white vinegar
2½ C water
1 tsp liquid smoke
1 onion chopped
Dash of worchestershire
1 lb hamburger, browned
½ lb bacon cooked and crumbled
garlic salt

Combine in crock pot cook on low 6-8 hours.

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